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mhensleigh

Outdoor kitchen layout

Meredith S.
vor 8 Jahren

We are putting in a custom outdoor kitchen, It's essentially an L-shape. the long side is 12' and the short is 8', We have a refrigerator that will go at the end of the short leg and next to it we want to put a sink. On the long side we want to put our cooking surfaces. We want a smoker, grill, searer, rotisserie, and side burner. We found a single unit that we could integrate that has the grill, searer, rotisserie and side burner with good reviews and appropriate specs and additional features we would use like a warming drawer, cooler drawer and storage.


I like the nice unit. Husband wants to part out the pieces of the unit and get them individually and custom build them in.


His concerns are the side burner is really close to the grill, and if we integrate this really nifty piece of equipment if it needs replacing we will not be able to find something that fits the bill well.


Thoughts?

Kommentare (3)

Deutschland
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